Composition: According to the proportions in AFI
Ushir, Sugandhabala, Padma- 48 g. Gambhari, Nilotpal, Priyangu, Padmaka, Lodhra, Manjishtha, Dhanvaysaka, Patha, Kiratikta, Nyagrodha, Udumbar, Sati, Parpata,Karmala, Patola, Kanchanar, Jambu, Shalmali,Draksha- 960 g. Dhataki -768 g. Water -24.576 I. Sarkara -4.8 Kg. Madhu -2.4 Kg. Jatamansi -q.s Marica q.s.
Dosage : 12 to 24 ml twice a day after meals or as directed by physician.